Loch Ness Bakery Spiced Ginger Creams, 150g

£9.9
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Loch Ness Bakery Spiced Ginger Creams, 150g

Loch Ness Bakery Spiced Ginger Creams, 150g

RRP: £99
Price: £9.9
£9.9 FREE Shipping

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The final at Inverness Cathedral on 25th March is set to be a great day out for all the family so I’d welcome everyone to come along, get involved and see who is crowned Highland Shortbread Showdown Champion!” Moray (Visit Moray Speyside): The Bearded Chef, Timeliness Fashion and Beauty, Strathisla Distillery The Capital of the Highlands has several tourist attractions, delicious restaurants and many exciting events happen here throughout the year. A key factor in Cobbs' success is their use of the finest quality ingredients. They carefully select each ingredient to ensure that it meets their rigorous standards. From premium cocoa and rich butter to fresh fruits and flavorsome nuts, Cobbs believes in using only the best ingredients to create their delectable cakes.

If you have an interested in traditional glassblowing, you can browse throw a stunning range of contemporary glass artwork at a bespoke gallery in Fort Augustus.The Iceberg Glassblowing Studio was established in 1982 by Douglas Wilson and Julie Snowdon, it is located near the Caledonian Canal. The owners at the studio use borosilicate glass which is heated over a propane or oxygen flame. Many different kinds of decorative items can be made using this glass including jewellery, hanging vases, candle-holders, Christmas decorations, ornamental thistles, and Loch Ness Monsters of course! Day trip to Inverness

Visitors to Fort William have easy access to stunning outdoor locations like Glen Coe, The Mamores and Glen Sheil and whether you enjoy sports on land or water, you are spoiled for options here.GeoDomes are a popular choice with glampers visiting the Scottish Highlands as they offer warm and affordable accommodation. Domes are fully insulated making them comfortable throughout the year. We're over the moon to announce that we have clinched an impressive four out of five awards at the prestigious Gin Cooperative Awards! 🏆 It is targeting individuals and organisations such as disabled people, job seekers, over 65s, volunteers and groups supporting vulnerable households, key workers and those in very rural locations. Cobbs e bikes Drumnadrochit, Staff at the bakery are trialling 3 e-bikes...Manager Janel de Bruijne.. We are so proud of this achievement which wouldn't have been possible without the dedication and talent of our incredible team!

We have been working with this great Scottish company since 2006. Fife Creamery distribute chilled and frozen products to the catering trade and have been in business since 1957. Based in Fife, the company has a modern fleet of temperature controlled vehicles travelling to all parts of mainland Scotland. BidfoodThe shortlisted shortbread biscuits will be judged by four well-known bakers from the Highlands - Kirsten Gilmour (KJ) from KJ’s Bothy Bakery (formerly the Mountain Café); Jeni Iannetta from Bad Girl Bakery; Craig Wilson aka The Kilted Chef; and Steven Traill from Rain Bakery. Among the judges will be Kirsten Gilmour, KJ's Bothy Bakery. Bursting with the finest of flavours from over thirty of the nation’s top food and drink producers, the latest in-store promotion starts on 8 April. The shortlist consists of winners from each of the region’s Destination Management Organisations (DMOs), having been whittled down from 63 entrants. But it's not just about us! A massive shout-out to all the other deserving winners who raisie the bar every year in the world of gin 🥂🍾🎉 Leaving Drumnadrochit, we continue along the A82 on the final leg of our road trip, as we reach Inverness. Inverness

Mr Cameron’s own story is a point in case. So, too, is that of Cobbs, named after racing driver and adventurer John Cobb who died while trying to break the world water speed record on Loch Ness in 1952. This adventurer may well break a few records of his own in the world of Highlands tourism.We want to be as sustainable a business as possible in promoting the whole of the Highlands as an area of sustainability and conscious travel.”



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