Ciroc Apple Flavoured Vodka | 37.5% vol | 70cl | Juicy Taste of Bright Green Apples | Hints of Vanilla & Citrus | For a Mixed Drink or Cocktails | Elegantly Smooth

£9.9
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Ciroc Apple Flavoured Vodka | 37.5% vol | 70cl | Juicy Taste of Bright Green Apples | Hints of Vanilla & Citrus | For a Mixed Drink or Cocktails | Elegantly Smooth

Ciroc Apple Flavoured Vodka | 37.5% vol | 70cl | Juicy Taste of Bright Green Apples | Hints of Vanilla & Citrus | For a Mixed Drink or Cocktails | Elegantly Smooth

RRP: £99
Price: £9.9
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In 2010, Cîroc was the official vodka of the MTV Movie Awards, while in 2018, the brand launched Cîroc X Moschino, inviting Jeremy Scott, creative director of the fashion label to design a Cîroc vodka limited edition bottle. The finished product has a print of the iconic Moschino gold chain wrapped around it. I say 1-2 ounces vodka because it depends on how strong you want it. When in doubt add more vodka . Easy Bacon Stuffed Mushrooms are a great savory appetizer for any gathering. Super simple to make in advance and bake just before the party. For many years, vodka suffered from bad press. It hasn’t got the same air of class and tradition as whisky, or the same fun-loving spirit of, say, tequila or rum. But today this has all changed and Ciroc has played its part shaking up the game and re-envisioning vodka as a contemporary luxury spirit.

The Ugni Blanc grapes are then distilled four times in stainless steel column stills while the Mauzac Blanc grapes are distilled in copper stills. These are then blended together at a ratio of 95% Ugni Blanc and 5% Mauzac blanc before undergoing a fifth distillation in a traditional copper pot. Here the grape spirit interacts with the metal to create the smooth, fresh, and utterly original Cîroc Vodka. Hip hop superstar Diddy promoting Cîroc vodka. 21st Century Cîroc Cîroc has often collaborated with major figures from the worlds of fashion and music, positioning itself as the drink of choice for jet setters and celebrities. The production process of Ciroc Vodka is a labor-intensive process that results in a smooth and delicious vodka. From the harvesting of grapes to the final bottling process, each step is carefully executed to ensure the highest quality of the vodka. So I tried swapping the measurements for the apple schnapps and the vodka which improved the taste but didn’t solve the color issue. And with less vodka than schnapps, I’m not sure it really qualifies as a martini. (But I did use it as the basis for my Appletini “easy on the tini” recipe that you can find below). Cîroc was founded in France by Jean-Sébastien Robicquet, whose family is from the wine-growing region of Bordeaux. [17] [18] Robicquet, whose family has been in the wine and spirits business since the early 17th century, had studied winemaking in university before moving into spirits production. [17] [19] Having worked for French cognac-maker Hennessy for ten years, he was approached by the British-based Diageo – which owns a 34% stake in Hennessy – to produce a vodka made from grapes as opposed to grain or potato common among most vodka. [17] [18] Jean-Sebastien Robicquet is recognized as a "Commander of Bordeaux" by the Great Council of Bordeaux for his accomplishments in the field of wine/liquor. [17] [18] Marketing [ edit ] Marketing campaign history [ edit ]I thought I would be happy with less and I was wrong. One day soon Ill share some before and after photos but one of the many things I did this year was finish this perennial bed in front. Where once was grass, now is flowers!

Since vodka and pineapple juice contains alcohol, it should be consumed within the first 2 hours of making for the best quality and flavor. a b "United States Code of Federal Regulations 27 CFR 5.22(a) Standards of Identity for Distilled Spirits". Marr, Madeleine (7 February 2019). "DJ Khaled was under fire about his alcohol use. So he did something about it". Miami Herald. Cîroc's vodka is distinguished from nearly all other vodkas by being derived from grapes, rather than using grain, potatoes, or maize (corn). It is distilled to a very high level of alcohol by volume (ABV) concentration– about 96% (roughly the practical limit of ordinary distillation practices due to the ethanol and water becoming an azeotrope mixture) and is not aged or flavored before being diluted with water to 40% ABV (80 U.S. proof) for bottling, and thus fulfills the criteria for labeling as vodka (which in the United States requires at least 95% distillation concentration and 40% ABV bottling concentration for vodka). [6]Ham and Cheese Party Puffs are savory and delicious. Easy to eat with your hands. These puff pastry appetizers are great at room temperature and can be made ahead of the party. Ciroc Vodka is an ultra-premium vodka made from French grapes and distilled five times in a copper pot by Jean Sebastien Robicquet. The production process of Ciroc Vodka is intricate and meticulous, ensuring the highest quality. Step 1: Harvesting Grapes Hi there, I am James Hart, an ex food and liquor photographer, who has a keen passion for different kinds of wines and liquors. Refrigerating can keep the juice fresh for 3 days and for extended shelf life, store it in a freezer for up to 2-3 months. When ready to use, place the juice at room temperature so that it can thaw gradually.

The wine base is distilled five times in a traditional copper pot still. Each distillation process removes impurities, producing smooth and clean-tasting vodka. Step 4: Blending White Grape Ciroc Vodka is refreshing and sophisticated with delicate juicy grape and tropical fruit flavors. a b c Carruthers, Nicola (12 June 2018). "Cîroc vodka moves into brandy". The Spirits Business . Retrieved 8 October 2021.a b c d "My life in food: Jean-Sebastien Robicquet, founder, Cîroc vodka". Independent.co.uk. 15 August 2013 . Retrieved 2 September 2015. Buy Ciroc Pineapple from Azure Drinks". Azure Drinks. Archived from the original on 2 April 2015 . Retrieved 29 March 2015. a b c "Jean-Sebastien Robicquet: The genius behind Vodka". The Gleaner. 31 May 2013 . Retrieved 2 September 2015. Jean-Sébastien Robicquet founded Maison Villevert, a company that produces artisanal wines and spirits, in 1990. In 2003, he launched Ciroc Vodka.



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